Cakes of any complexity to order at Kol Gali!

Preparing for a wedding, birthday, or other important event? Our restaurant's pastry chefs will create the most delicate sponge cake with a variety of fillings!

We offer four luxurious fillings:

Vanilla with Strawberry

A classic that never goes out of style—delicate vanilla cream and fresh, juicy strawberries create a harmony you'll want to try again and again.

Pistachio with Raspberry

An exquisite combination of the subtle delicacy of pistachios and fresh, vibrant raspberries. Every spoonful contains the freshness of wild berries and the soft, nutty sweetness, perfectly complementing each other, making this dessert light and sophisticated.

Chocolate with Cherry and the Spicy Aroma of Tonka Beans

A true gastronomic audacity – a thick chocolate cream with juicy cherries and subtle spicy notes of tonka beans. The distinctive feature of this flavor is the simmering of the beans in cream, which gives the cake a wondrous sophistication and a unique aroma prized not only in cuisine but also in perfumery.

Poppy Seed with Blackcurrant

For true gourmets – a bright and bold combination of poppy seed richness with the piquant acidity of blackcurrant. This bold and original combination reveals new facets of flavor.

We create cakes of any size and shape, from miniature cakes to impressive multi-tiered masterpieces, and offer limitless decorating options:

• wafer and rice paper,

• fresh flowers,

• fondant,

• velvet coating,

• food coloring.

Our pastry chef is a true culinary designer who can bring any decor to life, from a simple inscription to a baroque work of art. Order by phone: 8 843 473 15 77